Let’s Create Your Experience
Unsure of your details or looking to discuss a future date? Text or call me directly anytime. (925) 784-5699
Book a signature dining experience or collaborate on a completely custom menu. Let’s start crafting your evening below.
Checkout some of my experiences and menus.
How This Works
Request Your Menu
Fill out our 2-minute inquiry form with your event date, guest count, and any dietary preferences or culinary styles you’re craving.
Tailor the Experience
We’ll collaborate to build a personalized, multi-course menu tailored exactly to your guests. You’ll receive a transparent price and ingredient breakdown before booking.
Host Effortlessly
I handle the ingredient sourcing, precision cooking, table narration, and a completely spotless kitchen cleanup. You just pour the drinks and enjoy your guests.
Reviews
Frequently Asked Questions
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Every experience includes menu planning, ingredient sourcing, on-site cooking, plating, service, and full kitchen cleanup—so you can relax and enjoy your meal.
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Pricing depends on your menu choice, guest count, and level of service. Experiences range from $30- $100+ per person. I'll provide a clear, detailed quote after you select your menu so you know exactly what to expect—no hidden fees.
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My private dining experiences are designed for intimate gatherings. Most events work best for 1–20 guests, but I can accommodate larger groups with advanced planning.
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Yes! Menu changes can be made during the planning process. I’ll work with you to adjust courses or accommodate new preferences, keeping your experience seamless.
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I provide all necessary plates, utensils, and cookware. I make sure everything is set up for a seamless, restaurant-quality experience.
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I recommend booking at least 1–2 weeks in advance. For weekends, holidays, or larger events, I suggest booking as early as possible to secure your preferred date. Last-minute bookings may also be possible and I’ll do my best to fit them in.
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I can work with most standard kitchens, but ideally, a functional stove, oven, and basic prep space are helpful. If needed, I can also bring any additional equipment to ensure your experience runs smoothly.
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For now, I can pair only non-alcoholic drinks with your meals, but guests are always welcome to bring any beverages they like.
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Yes! I offer on-site private chef services and can travel to your home or chosen venue. Travel may be subject to a small fee depending on distance.
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Absolutely, that is the best choice! You can choose from my curated menus or work with me to design a fully personalized menu tailored to your tastes, dietary needs, and event style.
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Yes, of course. Dairy-free, gluten-free, vegan, vegetarian, allergies, and more. Just let me know when planning your menu.
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Yes! Rescheduling is possible with sufficient notice, depending on availability. I’ll work with you to find a new date that fits your schedule.
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Most experiences last between 1.5 to 3 hours, depending on the number of courses and the style of service. I take the time to ensure each course is perfectly prepared and presented.
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Yes! Printed menus are provided for your event, helping to create a polished and professional dining experience.
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Gratuity is not included and is never required—just appreciated if you’d like to show extra thanks for your experience.