Explore the Experiences

All private dining experiences with Chef Chris Prael include a personalized consultation, custom printed menu, ingredient sourcing and grocery shopping, in-home meal preparation, premium herbs and spices, full tableware setup (plates and utensils), and complete kitchen cleanup, providing a seamless, restaurant-quality experience in your own home.

Coursed Tasting Experience

Perfectly seared scallops nestled in a vibrant Serrano-Cilantro sauce, accented with pickled shallots, crisp microgreens, and delicate radish rounds to create depth and visual drama.
Starting at $85 Per Guest 

A multi-course dining experience built around progression, pacing, and a larger curated menu that unfolds throughout the evening.

This is a more immersive format where each course is designed to build on the last — allowing the night to develop naturally through flavor, contrast, and rhythm. Works beautifully for both small intimate groups and larger dinner gatherings.

• Multi-course tasting menu designed for progression and flow
• More courses and deeper culinary exploration than a standard dinner
• Fully curated experience tailored to the group and occasion

For nights built around food as the center of the experience — where the dinner itself is the event.

Omakase Sushi Experience

Thinly sliced salmon crudo served with a bright orange-lemon ponzu, layered with citrus segments and crisp cucumber for freshness. Finished with shaved radish, Serrano chile, toasted sesame seeds, and fried capers for salt and crunch, then lifted wit
Starting at $85 Per Guest 

A structured sushi experience built around curated tiers, where you select the level and the full progression is prepared live in front of you.

Each course is served directly by the chef, creating a guided experience that blends structure with performance and precision.


• Live preparation and plating throughout the experience
• Structured progression based on chosen tier
• Designed for guests who want clarity with elevated execution

A guided experience where the structure is set — and the craftsmanship is what unfolds in front of you.

Private Dinner Experience

Golden, tender Jumbo Lump Crab Cake perched over a silky lemon-garlic horseradish sauce, crowned with bright pickled red onions and peppery micro-radish for a luxurious, flavor-packed bite.
Starting at $65 Per Guest 

A private chef experience designed to recreate a restaurant-style evening in your home, where everything is structured, familiar, and completely taken care of from start to finish.

A full three-course experience is prepared and served in a way that feels relaxed and intentional, letting you enjoy a proper dining night without leaving your space.

• Structured three-course dining: appetizer, entrée, dessert
• Fully customized menu based on your preferences and occasion
• Designed to feel like a private version of your favorite restaurant

For nights where you want something simple, elevated, and fully handled without thinking about a thing.

Romantic Date Night

Precision-carved Atlantic salmon petals arranged in a stunning rose presentation, marinated in a citrus-ponzu. Accompanied by cucumber ribbons and wafer-thin radish for an elegant, garden-inspired masterpiece.
Starting at $85 Per Guest

A private dining experience designed specifically for two people to step away from everything and reconnect in a calm, uninterrupted setting.

Every detail is built around pacing and atmosphere, creating a space where the focus stays fully on the moment and each other.


• Atmosphere-focused setup with intentional pacing
• Designed for anniversaries, proposals, and meaningful nights
• Quiet, uninterrupted dining experience centered on connection

For nights where everything slows down and nothing else matters but the person across the table.

Dairy Free Experiences

Thick-cut cucumber coins tossed in a spicy garlic ponzu sauce. Topped with sesame seeds, crispy aromatics, and fresh micro-greens, served alongside thinly shaved radish rounds.
Starting at $85 Per Guest

A fully customized dining experience designed without dairy, while still delivering richness, depth, and a complete fine dining feel.

Each dish is built intentionally from the start so nothing feels adjusted or removed — just thoughtfully created for your needs.

• Fully dairy-free custom menus designed from scratch
• Rich, balanced dishes with no compromise in flavor or texture
• Designed for dietary needs without losing the dining experience

A seamless experience where restrictions never define the meal.

Personal Chef/ Meal Prep

Starting at $50 Per Guest

A recurring private chef service designed to remove the stress of daily meals and bring structure, consistency, and ease to your week.

Everything is planned, prepared, and handled so you don’t have to think about food day to day.

• Weekly or recurring private chef meal preparation
• Custom meals based on lifestyle, preferences, and goals

Interactive Food Stations

Starting at $50 Per Guest

A high-volume catering experience built around interactive stations that allow guests to move freely and build their own plates throughout the event.

Designed for flow, scale, and ease of hosting, while maintaining structure behind the scenes.

• Build-your-own stations such as poke, tacos, pasta, sliders, etc.
• Designed for weddings, corporate events, and large gatherings

Print Shop

Starting at $1.50 Per Print

Explore professionally designed templates and custom designs.

From menus and wine lists to chef bios, welcome cards, and event signage, everything is designed to help you present your brand professionally and make a lasting impression.

• Professionally designed templates and custom options
• Premium 100lb matte cardstock
• Multiple sizes and print formats available

Reviews

  • Alexis White

    4/24/26  ⭐⭐⭐⭐⭐ BBQ Private Dinner 

    ​The highlight for me was that Chris made a special dairy free cornbread for me and it was so delicious! Amazing and well done dinner by Chris! I liked that he took the time to create a menu and share it in advance. I appreciate that Chris was able to make modifications for my dietary restrictions without compromising the flavor of the food. Everything he prepared was delicious. I am impressed with Chris' professionalism, skills and attention to detail. Would recommend him to everyone and will be coming back! :)  

  • Clayton Cosby

    3/28/26  ⭐⭐⭐⭐⭐ Steakhouse Tasting Menu

    Had an amazing experience with our personal chef. The highlight of the night was definitely the steak tartare easily my favorite dish. Everything was prepared perfectly, and you could tell a lot of care went into the details. Chris was super friendly, professional, and made the whole experience feel relaxed and seamless. He was great to have around and really elevated the night for me and my friends. Would 100% book again.

  • Renee Mizuhara

    4/11/26  ⭐⭐⭐⭐⭐ 8 Course Surf and Turf

    Everything was so well put together—each dish came out at the perfect time and looked amazing. The presentation was beautiful, and we really appreciated the thoughtful explanations of each course.

  • Tayler Rodenburg

    4/16/26  ⭐⭐⭐⭐⭐ 8 Course Sushi Tasting Menu 

    Great presentation and excellent texture and flavor on every item served. My favorite was the spicy garlic edamame but all of the rolls served and the sorbet dessert were all delicious.  


  • Andre Siu Young

    4/11/26  ⭐⭐⭐⭐⭐ 8 Course Surf and Turf Tasting Menu

    ​I had an 8 course dinner that lasted over 2 hours with our private chef doing an excellent job. I would certainly recommend him to anyone interested in have an experience with this chefs planning and presentation and cooking prowess. We had a lot of options to choose from and was able to arrive at the conclusion menu of a surf and turf. The price is very reasonable for this 8 course dinner around and really elevated the night for me and my friends. Would 100% book again.