Chris Prael
Private Chef | San Diego
Starting at $65 Per Person
Restaurant-level cuisine and fully personalized in-home dining brought directly to your table.
Menus thoughtfully tailored to dietary needs.
No hidden fees.
Contact Me: (925) 784-5699 (Call or Text)
★★★★★ 5 Star Rated on Google & Yelp
Private in-home dining experiences across San Diego
Why Guests Choose Chris Prael
More than a meal—it's a personalized dining experience designed around you.
Customized Dining, Designed Around You
Every menu is thoughtfully crafted around your event, preferences, and dietary needs for a dining experience that's uniquely yours.
Full-Service Private Chef Experience
From planning and ingredient sourcing to cooking, service, and cleanup, every detail is handled so you can simply enjoy your guests.
Refined Culinary Experience
Professional experience, quality ingredients, and refined technique come together to create memorable meals for every occasion.
Restaurant-level cuisine. Personalized hospitality. Complete peace of mind.
How this Works
Step 1: Select Your Experience
Explore my curated dining experiences or request a completely custom menu designed around your occasion, preferences, and guests.
Step 2: Finalize Menu & Reserve Date
Share your event details, including your date, location, guest count, and dining vision. I’ll create your menu, finalize the details, provide transparent pricing, and secure your date with a $150 deposit.
Step 3: Relax & Enjoy at Home
I arrive with fresh ingredients and handle everything from preparation and plating to service and cleanup. All you need to do is enjoy the experience with your guests.
Reviews
Explore four signature dining experiences, each thoughtfully designed for unforgettable moments around your table.
Featured Private Chef Experiences
Coursed Tasting Experience
A chef-curated tasting menu featuring 5–10 courses that celebrate seasonal ingredients, creativity, and refined technique.
Starting at $85 per guest
Private Dinner Experience
A personalized five-course dinner perfect for date nights, birthdays, anniversaries, and special celebrations at home.
Starting at $65 per guest
Omakase Sushi Experience
A chef-led omakase featuring seasonal fish, premium ingredients, and hand-crafted sushi served one course at a time.
Starting at $85 per guest
Romantic Date Night Experience
An intimate multi-course dining experience for two, thoughtfully designed for anniversaries, unforgettable evenings together.
Starting at $85 per guest
Dinner Parties
Host an elegant private dining experience while every detail—from cooking to cleanup—is handled for you.
Birthdays
Celebrate your birthday with a custom chef-prepared menu designed to create a memorable experience for you and your guests.
Anniversaries
Celebrate with an intimate multi-course dinner designed for unforgettable evenings together.
Designed for Every Occasion
Vacation Dining
Enjoy restaurant-level dining from the comfort of your vacation home anywhere in San Diego.
Corporate or Special Events
Perfect for client dinners, company celebrations, and professionally hosted private events.
Any Occasion
From holiday gatherings to engagements and everything in between, every experience is personalized for your occasion.
I’m Chris Prael
Private Chef & Business Owner — San Diego
I design and execute complete private dining experiences that combine restaurant-level cooking with full in-home service from start to finish.
Professional Kitchen Background
Years working in professional kitchens, including a strong background in sushi, shaped my focus on precision, timing, and consistency in every service.
What Makes My Work Different
I don’t just cook — I design and manage the entire experience.
Unlike most private chefs who rely on custom quotes with unclear final pricing, I keep everything transparent from the start so you always know exactly what the experience costs before booking.
This includes custom menu creation, printed menu design, and full coordination of booking, scheduling, and payments.
On-site, I handle everything needed for service — setup, service ware, water service, and complete cleanup — so you don’t have to think about anything.
The Experience
The goal is simple: remove the stress of hosting and replace it with a fully structured, restaurant-quality dining experience in your home.
Whether it’s a private dinner, sushi experience, or tasting menu, everything is designed so you can stay present and enjoy the moment.
Frequently Asked Questions
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Yes, of course. Dairy-free, gluten-free, vegan, vegetarian, allergies, and more. Just let me know when planning your menu.
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Most experiences last between 1.5 to 3 hours, depending on the number of courses and the style of service. I take the time to ensure each course is perfectly prepared and presented.
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I recommend booking at least 1–2 weeks in advance. For weekends, holidays, or larger events, I suggest booking as early as possible to secure your preferred date. Last-minute bookings may also be possible and I’ll do my best to fit them in.
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I can work with most standard kitchens, but ideally, a functional stove, oven, and basic prep space are helpful. If needed, I can also bring any additional equipment to ensure your experience runs smoothly.
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Every experience includes menu planning, ingredient sourcing, on-site cooking, plating, service, and full kitchen cleanup—so you can relax and enjoy your meal.
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Pricing depends on your menu choice, guest count, and level of service. Experiences range from $65+ per person. I'll provide a clear, detailed quote after you select your menu so you know exactly what to expect—no hidden fees.
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My private dining experiences are designed for intimate gatherings. Most events work best for 1–12 guests, but I can accommodate larger groups with advanced planning.
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I provide all necessary plates, utensils, and cookware. I make sure everything is set up for a seamless, restaurant-quality experience.